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In The Name of Allah, The Most Beneficent, The Most Merciful" Skills in Controlling Critical Points in the Halal Industry and its Services. A prerequisite. - ppt download
The Determination of Halal Critical Point in Halal Certified Chicken Slaughterhouses and Its Significance | SpringerLink
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Halal Virtual Inspection Critical Control Point | Semantic Scholar
Decision tree to identify Halal Critical Control Points (HCCP)... | Download Scientific Diagram
PDF) HALAL CONTROL POINT (HCP) IN HALAL POULTRY SLAUGHTERING & PROCESSING | ahmad sahir jais - Academia.edu
Embedding Islamic dietary law into an HACCP approach for application to the poultry slaughtering and processing industry
CHEESE IN HALAL FOOD PRODUCTION-HALAL CONTROL POINTS IN CHEESE MAKING-EP-13
Halal Virtual Inspection Critical Control Point | Semantic Scholar
PDF) IDENTIFICATION OF HALAL CONTROL POINT (HCP) FOR PROCESS-BASED ACTIVITIES USING THE DECISION TREE TECHNIQUE | ahmad sahir jais - Academia.edu
Halal critical control points (Lodhi, 2009) | Download Scientific Diagram
Decision tree to identify Halal Critical Control Points (HCCP)... | Download Scientific Diagram
Halalan Toyyiban Critical Control Points in the Storage of the Poultry... | Download Scientific Diagram
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PDF] Quality assurance and halal control points for the food industry | Semantic Scholar
Assessment of the readiness of SME to entering the modern market by using the good manufacturing practice and halal assurance sy
Halal food: A systemic review
Critical control point of halal products | Download Scientific Diagram
HALAL CONTROL POINT (HCP) Thanks: (http://www.hdcglobal.com)
Developing control points for halal slaughtering of poultry - ScienceDirect
Decision tree to identify Halal Critical Control Points (HCCP)... | Download Scientific Diagram
IDENTIFICATION OF HALAL CRITICAL POINTS OF FRIED FOOD SERVEDBY RESTAURANT IN PADANG
Quality assurance and halal control points for the food industry | Emerald Insight
The Determination of Halal Critical Point in Halal Certified Chicken Slaughterhouses and Its Significance | SpringerLink
The halal meat chain and identification of Halal Control Points (HCP)... | Download Scientific Diagram
Table IV from Halal Virtual Inspection Requirements for Food Premise Inspection Process: Towards the Virtualization of Malaysia Halal Certification System | Semantic Scholar